
QUALITY YOU CAN TRUST
Millstone Flour is the perfect combination of art and science. We produce wholesome and nutritious flour that is free from processing aids, chemicals and artificial preservatives. While our strength lies in our attention to detail and precision, our passion for authentic stone-ground artisanal flour is at the core of our business. It is this approach that has seen our range deliver consistent quality in professional bakeries and kitchens across South Africa.
WHAT’S NEW?
Everything about our food, events, new product launches, cooking tips and yummy recipes!

Chocolate Babka Bun Recipe
Celebrate World Chocolate Day all month long with a fresh batch of Chocolate Babka Bun recipe. Soft and gooey, they’re bound to have your customers coming back for more! HOME-BAKE RECIPE: Prep time: 40 Minutes […]

Genoa-Style Focaccia Recipe
This June, we’re paying homage to our Italian roots with this delicious Genoa-style Focaccia recipe. With its signature dimples, golden crust, and pillowy texture, your customers will love this focaccia. HOME-BAKE RECIPE: Prep time: 30 […]

Pretzel Baguette Recipe
Celebrate World Baking Day with a twist on this classic favourite. Try this delicious soft and salty Pretzel Baguette recipe! HOME-BAKE RECIPE: Prep time: 2 hours Proof time: 1 hour 20 minutes Cook time: 20 […]