Recipe Archives - Page 2 of 7 - Millstone
Rye Bread Recipe

Rye Bread Recipe

This World Diabetes Day, let’s celebrate good food that nourishes, energises, and supports a healthy lifestyle. Eating whole grains, fibre-rich foods, and slower-digesting carbohydrates helps manage...
Apple Strudel recipe

Apple Strudel recipe

Bulk Recipe The month of October has become synonymous with Oktoberfest. This annual festival from Germany has become famous worldwide and sees celebrations of Bavarian food, drink, and culture...
South African – Amagwinya

South African – Amagwinya

What better way to celebrate Heritage Month than with a batch of freshly made amagwinya, also known as vetkoek! This delicious South African fried dough bread has been enjoyed across our diverse...
Chocolate Babka Bun Recipe

Chocolate Babka Bun Recipe

Celebrate World Chocolate Day all month long with a fresh batch of Chocolate Babka Bun recipe. Soft and gooey, they’re bound to have your customers coming back for more! HOME-BAKE RECIPE: Prep...
Genoa-Style Focaccia Recipe

Genoa-Style Focaccia Recipe

This June, we’re paying homage to our Italian roots with this delicious Genoa-style Focaccia recipe. With its signature dimples, golden crust, and pillowy texture, your customers will love...